Premium Photo | Egg rolls filled with pastrami, vegetables and green onions on a plate on the table.
PASTRAMI EGG ROLLS. No description needed - they are exactly what you think they are. And they're baked, not fried. #STCGOnline | By Sam the Cooking Guy | Facebook
Digging Into Detroit's Corned Beef Egg Roll
Hot Dogs From Column A, Pastrami Egg Rolls From Column B - The New York Times